ASTM and ISO Methods, Practices and Guidelines We Use
We base testing on ASTM Standards, Practices, and Guides, ISO Standards and others that include:
E460-04 Standard Practice for Determining Effect of Packaging on Food and Beverage Products During Storage
E1870-04 Standard Test Method for Odor and Taste Transfer from Polymeric Packaging Film
E1871-06 Standard Guide for Serving Protocol for Sensory Evaluation of Foods and Beverages
E1879-00 (2004) e1 Standard Guide for Sensory Evaluation of Beverages Containing Alcohol
E1885-04 Standard Test Method for Sensory Analysis - Triangle Test
E1909-97 (2003) Standard Guide for Time-Intensity Evaluation of Sensory Attributes
E1958-06 Standard Guide for Sensory Claim Substantiation
British Standard 3755: 1964 Methods of Test for the Assessment of Odour From Packaging Materials Used for Foodstuffs
E253-06 Standard Terminology Relating to Sensory Evaluation of Materials and Products
E1490-03 Standard Practice for Descriptive Skinfeel Analysis of Creams and Lotions
E1593-06 Standard Guide for Assessing the Efficacy of Air Care Products in Reducing Sensorly Perceived Indoor Air Malodor Intensity
E2164-01 Standard Test Method for Directional Difference Test
E2263-04 Standard Test Method for Paired Preference Test
E2299-03 Standard Guide for Sensory Evaluation of Products by Children
E2346-04 Standard Guide for Sensory Evaluation of Household Hard Surface - Cleaning Products with Emphasis on Spray Triggers
E454-05 Standard Guide for Sensory Evaluation Methods to Determine the Sensory Shelf Life of Consumer Products
E619-84 (2003) Standard Practice for Evaluating Foreign Odors in Paper Packaging
E679-04 Standard Practice for Determination of Odor and Taste Thresholds by a Forced-Choice Ascending Concentration Series Method of Limits
E769-85 (2004) Standard Test Methods for Odor of Methanol, Ethanol, n-Propanol, and Isopropanol
E1075-85 (2004) Standard Test Methods for Odor of Ethylene Glycol, Diethylene Glycol, Triethylene Glycol, Propylene Glycol, and Dipropylene Glycol and Taste of Propylene Glycol
E2049-99 Standard Guide for Quantitative Evaluation of Fragrance/Odors for Shampoos and Hair Conditioners
E2082-06 Standard Guide for Descriptive Analysis of Shampoo Performance
E2139-05 Standard Test Method for Same-Difference Test